Como fazer Coca-Cola

Queres saber como se faz Coca-Cola?
Bem, não é Coca-Cola.
É uma bebida da família, é uma cola.
O nome é Open-Cola.

Não deve deixar de ser boa… digo eu.

Não vou deixar a receita porque tenho que escrever muito e não me apetece gastar as teclas do pc.
Vou antes deixar o link, boa?

Então o link é este Open-Cola

Sobre alienmind

Um ser de outro mundo
Esta entrada foi publicada em DIY, Links. ligação permanente.

3 respostas a Como fazer Coca-Cola

  1. zé bim diz:

    All ingredients listed are in metric units.

    Flavoring

    3.50 mL orange oil
    1.00 mL lemon oil
    1.00 mL nutmeg oil
    1.50 mL cassia (cinnamon) oil
    1.25 mL coriander oil
    0.25 mL neroli oil (similar to petitgrain, bergamot, or bitter orange oil)
    2.75 mL lime oil
    0.25 mL lavender oil
    10.0 g food-grade gum arabic (thickener)
    30.00 mL water

    Concentrate

    5 mL flavoring
    17.5 mL 75% citric acid or phosphoric acid
    2.00 L water
    2.00 kg granulated white sugar
    2.5 mL caffeine
    30.0 mL caramel color

    [edit] StepsFlavoring
    Mix the oils together.
    Add gum arabic and mix completely.
    Add water and mix well. For this step, use a hand mixer or blender to thoroughly mix together.
    The flavoring can be made in advance and stored for use later. Place in a sealed glass jar and place in the refrigerator or keep at room temperature.

    When stored, the oils and water will separate. Just mix again before use. When used, the gum arabic will keep things together.

    Concentrate
    Mix 5 mL of flavoring with the phosphoric or citric acid.
    Add the water and sugar and, while mixing, add caffeine if desired.

    Make sure that the caffeine is completely dissolved before moving on to the next step.
    Add caramel color and mix completely.

    Soda
    Mix one part of concentrate with five parts water. In other words, however much you use of the concentrate, use five times as much of water.
    Carbonate the beverage. There are a few ways this can be accomplished:
    Carbonate the beverage yourself
    Mix soda water directly with the concentrate, as described in the previous step
    Use a soda fountain that will combine the concentrate with carbonated water at the tap

    [edit] TipsIt can be difficult to find all the different ingredients. They are not always available in supermarkets. Try looking at local specialty shops in their baking section.
    Don’t confuse this homemade recipe with the canned cola that’s been distributed at trade shows and through other venues or outlets. While the recipe is the same, the process of canning soda is beyond the scope of this article.

    [edit] WarningsCaffeine can be toxic in high doses. Be careful not to add too much to your mixture, to be safe, keep the concentration below 100mg/cup.
    Many of the oils needed for flavoring can irritate skin. Use caution when preparing. They can also dissolve the plastic lining of a refrigerator; store with caution.
    Gum arabic is available in two forms, art grade, and food grade. Be sure to get food grade Gum arabic, or you could have a very unpleasant toxic reaction.

    [edit] Related wikiHowsHow to Carbonate a Beverage
    How to Chill a Coke in 2 Minutes
    How to Make Cherry Cola
    How to Make a New York Egg Cream
    How to Make Ginger Ale Using Soda
    How to Make Ginger Ale
    How to Make a Diet Coke and Mentos Geyser
    How to Make Root Beer
    How to Make a Root Beer Float
    How to Blow up a Coke or Make a Fizzy Volcano
    How to Hack a Coke Machine

    [edit] Sources and CitationsOpenCola soft drink recipe
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    Make Cherry Cola
    Make a New York Egg Cream

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  2. como fazer coca-cola vai no supermercado e compre kkkkk…………………

  3. como fazr uma coca-cola pega a coca e bota na cola. hahaha…………………………………

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